{"id":2209,"date":"2025-05-30T13:17:53","date_gmt":"2025-05-30T13:17:53","guid":{"rendered":"https:\/\/begotxu.eus\/menu-beereziak\/"},"modified":"2025-06-20T11:00:44","modified_gmt":"2025-06-20T11:00:44","slug":"menu-beereziak","status":"publish","type":"page","link":"https:\/\/begotxu.eus\/eu\/menu-beereziak\/","title":{"rendered":"Menu beereziak"},"content":{"rendered":"

[et_pb_section fb_built=”1″ admin_label=”carta” _builder_version=”4.27.4″ _module_preset=”default” background_color=”#1a0b0d” background_size=”initial” background_position=”top_right” min_height=”100%” height=”100%” max_height=”100%” custom_margin=”0px||0px||false|false” custom_padding=”0px||66px||false|false” hover_enabled=”0″ background_last_edited=”on|phone” background_size_tablet=”initial” background_size_phone=”custom” custom_css_free_form=”.linea-menu {|| display: flex;|| justify-content: space-between;|| align-items: flex-start;||}||||.linea-menu p:first-child {|| margin-right: 4rem; \/* Espacio entre ingredientes y precio *\/|| flex: 1;|| margin-bottom: 0;||}||||.linea-menu .precio {|| white-space: nowrap;|| font-weight: bold;|| margin-bottom: 10px;||}||||.precio {|| font-family: ‘Elsie swash caps’;|| font-size: 28px;|| color: #303978;|| font-weight: bold;|| white-space: nowrap;|| padding-top: 10px;|| margin-top: -10px;|| border-left: 1px solid #000;|| padding-left: 1rem; \/* Espacio entre el borde y el texto *\/|| line-height: 50px;|| vertical-align: middle;||} ” collapsed=”off” global_colors_info=”{}” sticky_enabled=”0″ title_text=”arroz-melosofondo-oscuro” background_image=”https:\/\/begotxu.eus\/wp-content\/uploads\/2025\/05\/arroz-melosofondo-oscuro.jpg” background_vertical_offset=”110%” background_vertical_offset_tablet=”79%” background_vertical_offset_phone=”-120px” background_horizontal_offset_phone=”-200px” background_image_width_phone=”600px” background_position_phone=”top_left”][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” custom_margin=”-1px||||false|false” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][et_pb_column type=”4_4″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_text_color=”#000000″ header_2_text_color=”#E7E2D1″ header_2_font_size=”36px” header_5_font=”Albert Sans|300|||||||” header_5_font_size=”22px” custom_margin=”304px||||false|false” custom_margin_tablet=”100px||||false|false” custom_margin_phone=”142px||||false|false” custom_margin_last_edited=”on|phone” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

Egun berezi baterako, oso prezio onean<\/h2>\n

Menu beereziak<\/h1>\n

—-<\/h5>\n
Mahai osoa (gutxienez 2 pertsona)<\/h5>\n

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\n

LEHENENGOAK<\/h1>\n

Partekatzeko<\/h3>\n<\/div>\n
\n
\n

Entsalada ilustratua pikilloekin, mendrezkarekin eta antxoekin.<\/p>\n

Boletus kreppea Idiazabalgo muselinarekin.<\/p>\n

Vieria gratinatua, itsasoko fruituz betea.<\/p>\n

Otarrainxkak plantxan.<\/p>\n<\/div>\n

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\n

BIGARRENAK<\/h1>\n

Aukeran<\/h3>\n<\/div>\n
\n
\n

Eguneko arraina: lupia, erreboiloa…<\/p>\n

Meroa labean frijituta eta baratxuri erako gulekin.<\/p>\n

Azpizuna herrialdeko patata eta piperrekin.<\/p>\n

Txahal-eskalopea, zezinaz, ahuntz-gaztaz eta<\/p>\n

pikilloak roquefort saltsarekin.<\/p>\n

Entrekotea nahierara (plantxa, roquefort edo idiazabal).<\/p>\n

Bakalao eta piperrada nahaskia.<\/p>\n<\/div>\n

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\n

Postrea, ogitxo bat, ardoa eta ura.<\/h3>\n<\/div>\n
\n
\n

Chardonay lorioso ondua edo zuria.<\/strong><\/p>\n

(2 lagunentzako botila)<\/p>\n<\/div>\n

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\n

40 \u20ac<\/h2>\n<\/div>\n
\n
\n

42 \u20ac terrazan<\/b><\/p>\n

<\/b><\/p>\n

Produkturen bati alergia edo intolerantzia izanez gero, sukaldean ohartarazi behar da.<\/h6>\n<\/div>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

Egun berezi baterako, oso prezio onean Menu beereziak —- Mahai osoa (gutxienez 2 pertsona) LEHENENGOAK Partekatzeko Entsalada ilustratua pikilloekin, mendrezkarekin eta antxoekin. Boletus kreppea Idiazabalgo muselinarekin. Vieria gratinatua, itsasoko fruituz betea. Otarrainxkak plantxan. BIGARRENAK Aukeran Eguneko arraina: lupia, erreboiloa… Meroa labean frijituta eta baratxuri erako gulekin. Azpizuna herrialdeko patata eta piperrekin. Txahal-eskalopea, zezinaz, ahuntz-gaztaz eta […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-2209","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/begotxu.eus\/eu\/wp-json\/wp\/v2\/pages\/2209","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/begotxu.eus\/eu\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/begotxu.eus\/eu\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/begotxu.eus\/eu\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/begotxu.eus\/eu\/wp-json\/wp\/v2\/comments?post=2209"}],"version-history":[{"count":2,"href":"https:\/\/begotxu.eus\/eu\/wp-json\/wp\/v2\/pages\/2209\/revisions"}],"predecessor-version":[{"id":2211,"href":"https:\/\/begotxu.eus\/eu\/wp-json\/wp\/v2\/pages\/2209\/revisions\/2211"}],"wp:attachment":[{"href":"https:\/\/begotxu.eus\/eu\/wp-json\/wp\/v2\/media?parent=2209"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}